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"A++ for sharpness. Weighting is good - nice balance. Liked it alot, especially when I cut through a whole bunch of banana stems like butter - very nice!! I'd like one just for the intricate work like chiffonade, brunoise cuts, etc."
Scott Elliot, Chef
Ritz Carlton
Bachelor Gulch, Avon, CO
WHK offered, in very limited quantities, these extraordinary boxed sets of cutlery for the special occasions in life. This collection showcased premium ironwood, one of the rarest and hardest of all natural woods, against stainless bolsters and satin finished blades.
The blades are ZDP-189 laminated with 420 stainless steel, offering the same performance that all our culinary knives deliver. The carving fork is made from 420 stainless steel, tempered to exact specifications for flex and strength.
Each of these sets included sequential serial numbering engraved into the blades, and the included presentation boxes are handcrafted from select hardwoods like maple, wenge, and koa with inset racks to store the knives.
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